The food industry is growing by leaps and bounds. Almost every year, different food products are launched that aim to make us healthy and strong. But which ones are really good and worth buying? How can you differentiate between two similar products launched by two different companies? Are you willing to take the risk?

Some of the factors that can help you take the right decision, include the following:

Brand name: no matter whichever company comes up with which a food item we always are more inclined towards companies that are well known and already established. The “brand name” matters a lot. We tend to develop a sense of trust towards a particular company and are loyal to it as well. Consistency: a well trusted brand seems to do no wrong. They are more or less consistent as far as the product quality and quantity is concerned. But, at the same time, we cannot deny the factor that there are incidents when a well established company has been entangled in a lawsuit simply because they took the consumers for granted and began offering products that are way below quality. Don't you remember the “Johnson & Johnson” incident where a couple sued the company because on using their baby powder, their child suffered from skin cancer? Although they have won the case, they have lost their child.

In order to be sure that the products that you are purchasing are of good quality, make sure that they have undergone pesticide residue analysis. This will help to analyze the hygienic level of the food before consumption. Most of the food packages have nutritional contents mentioned which means that you will have an idea of what has gone in to make the food product. Most of us do not read it and therein lays the problem. Make it a habit to find out about the food components.

The food testing services generally include chemical, filth, and nutritional as well as microbiological analysis for a better understanding.

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